Posted by sakooter on Dec - 11 - 2011 under Uncategorized
Ingredients
  • 2 sticks of white radish or 2 packets of red radish,
  • Salt to taste,
  • ½ zeera/cumin/zeur,
  • pinch of red chili powder,
  • 1 whole green chili,
  • 2 cups of yogurt/zamutdud,
Cuisine: Cooking time: 15 mins Serving: 4 people
  • Grate radish/muji in food processor or hand grater.
  • Beat yogurt in a bowl.
  • Add grated radish.
  • Mix well,
  • Add chili powder, zeera and small pieces of green chili.
  • Do not add red chili powder, if you like muji chetini white colored.
  • Garnish it with cilantro (optional)
  • Eat with rice or bread.
Meal: Food type:

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